Flavor and health, expertly preserved - Ayurvedic Condiments - made and adapted locally.
Food with benefits
Atina Foods adapts traditional Ayurvedic recipes to incorporate global and locally available produce for unusually delicious fermented and preserved condiments that help to balance your health and diet.
Enliven your great tasting food, starting at home! Toppers, cookers, cures and cured, mix, schmear - from breakfast, brunch, lunch, dinner, on mains, sides, picnics, barbecues, even dessert!
Atina Foods, taste as good as they feel!
“10 trendy foods you’ll soon be seeing everywhere.
Ayurveda is the Indian practice of holistic medicine and an important part of it is diet. In Ayurvedic medicine, certain foods and herbs are eaten together to balance out a person’s health and to benefit digestion, immunity and more. While many Indian foods are Ayurvedic, many specialty brands are now expressly branding their products with the term. It goes along with the popularity of other functional or adaptogenic foods..
- Atina Foods makes traditional Indian herbal jams, pickles and pastes, from “home recipes evolved from Indian Ayurvedic healing traditions.”
“Atina Foods answers the call for global foods with a line of products boasting Ayurvedic properties”
“I woke up with an empty Jar and a spoon! ”
